Program Type:
Food
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Program Description
Event Details
Join us for a monthly culinary event. Each month we"ll make a dish while also learning how the recipe and their ingredients are an important part of our culture. Registration is for all three programs in this cooking series.
Tuesday, January 21: Citrus Tasting
Tuesday, February 11: Blood Orange Soda
Tuesday, March 18: Tangerine and Pomegranate Salad